APPYAYAN: Happy 62nd birthday, Mother India

Friday, August 14, 2009

A VERY HAPPY 62nd INDEPENDENCE DAY
TO ALL INDIANS
AROUND THE WORLD

Celebrating India's 62nd Birthday with Carrot burfi...I made 30 pieces of Burfis for my daughter's School celebration of Independence day

Saffron carrot burfis decorated with white coconut and over that green pistachios....just yummm.....

Please have a bite..........

Check out MY last year post on INDEPENDENCE DAY, here and the carrot burfi recipe here

MamaFaMi said...: Happy Independence Day!
I love barfi!; August 16, 2009 at 10:10 PM
workhard said...: This comment has been removed by the author.; August 17, 2009 at 3:47 AM
workhard said...: Hey.. thats so tasty...

Work from home; August 17, 2009 at 3:47 AM
Parita said...: Wow those barfi look sooo good, very professional!; August 18, 2009 at 11:50 PM
Jyoti V said...: Burfi looks so yummy !
Nice work.; August 19, 2009 at 1:57 AM
Meera said...: Indrani,
barfi looks delicious. I was going to submit some entries for your fish event. I couldn't find the details on your site anywhere. what am I missing? Please help me.; August 19, 2009 at 10:06 PM
Meera said...: Indrani,
Thanks for your reply. But I stil can't see the event details.:-( I have posted fish recipe for your event today and am planning to post 2 more. But since I can't access the details, I am leaving my link here -
http://enjoyindianfood.blogspot.com/2009/08/sungatha-fanna-upkari-fiery-prawns.html; August 21, 2009 at 12:55 AM