Wednesday, July 8, 2009

Tomato O kacha aamer chutney(Tomato & green mango chutney)

Chutney is a sweetened or sweet-sour relish in bengali cuisine prepared from the seasonal fruits available and is a must after a spicy meal. Normally, chutney is served towards the end of the main meal and before the dessert. It provides a touch of freshness to your tongue which helps you get ready to enjoy your after-meal dessert fully. Bengali chutney is totally different from South Indian Chutneys, as it is mainly prepared out of tart products like tomatoes, pineapple, apple, green mango, plum, berries with dry fruits in it seasoned with Panch phoron or mustard seed mainly.
Today I'll share a simply delicious chutney recipe with you........i.e.
Tomato & Green mango chutney


Ingredients :
Tomato(medium) : 2
Green Mango : 1
Sugar : 1/3 cup
Dry red chilli : 1 (broken into 2)
Panch phoron : 1 tsp.(mixture of cumin, black cumin, fenugreek, mustard & fennel seed-mix all in similar quantity)
Oil : 1 tblsp.
Turmeric powder : a pinch
Salt : a pinch

Method :
  • Cut tomatoes in medium size chunks. Cut green mangoes around the seed an dtake out the flesh, then cut in cubes.
  • Heat oil in a pan, season with dey red chilli and panch phoron, when seeds and chillies turn dark brown and you get the aroma, throw all cubed tomatoes and green mangoes. Add little salt and turmeric. stir together for a minute or two.
  • Add about 1 cup of water now and add sugar as per your taste, like if you want your chutney to be little soury, then add less sugar. This chutney is kind of sweet-sour, so add sugar according to it. SO don't add whole sugar at a time, first add, mix, then taste, if needed, add more.
  • When water almost evaporated and tomatoes/mangoes are soft and pulpy, your chutney is done. The flowness of chutney is also upto you, if you want thin chutney, then keep more gravy.
  • Your chutney is ready to serve, don't serve it hot, serve in room temperature or warm. You can also keep it refrigerator for 1/2 an hour before serving and serve.
This is another popular bengali chutney : Green Mango Chutney (reposting for Mango Mela)
Sending these two yummy sweet & sour relishes to
Srivalli's Mango Mela.



22 comments:

Lakshmi said...

Very unique combination Indrani. Looks very appetising :)

Indrani said...

Thanks LG...that was quick and appt. comment

Hari Chandana P said...

Woww.. wat a delicious combination.. sounds too good.. nice click!!

Chitra said...

that looks delicious...nice chutney!!

Padma said...

Nice combo ... looks yummy :)

Ann said...

very creative combo, I never tried this. It looks yumm

Vanamala Hebbar said...

Looks nice..

Priya Suresh said...

Tangy and yummy chutney,very new combo!

Sharmila said...

Kancha aam ar tomato?! Eta toh try kortei hoye Indrani! Darun hobe. :-)

Indrani said...

Thanks a lot, hari chandana, chitra, Padma, Ann, vanamala & Priya..try it some time & I'm sure you won't regret

Indrani said...

Try koro, sharmila, darun tasty hai eta khete

Suparna said...

hey Indrani,
This is a rare combination ..sure worth a try...looks chatakdaar :)
TC

Sharmistha Guha said...

Lovely!! Amar ei mixed chaatni gulo khub bhalo laage...

amar ekta mixed chaatni post dekhe bolo kemon laaglo...
http://cookadoodledo.blogspot.com/2009/03/mixed-fruit-chaatni.html

lubnakarim06 said...

Wow....love the combo.....

Anonymous said...

Thats a very unique combination for me..Looks delicious.
Am new to your blog..how i missed..gorgeous one.

Parita said...

Simply delicious combination for chutney, tangggyy!

Urmi said...

I liked your blog very much.Its very nice and colourful.Lovely dish.It looks yuuuuuuuuumy.
You are welcome in my blogs.

Indrani said...

thanks, suparna, SGD, KF, Ann, Parita
@parita, thanks a lot for your sweet words..welcome to my blog and visist me often

Nithya said...

This is absolutely new to me. Nice dish.

First time to your blog and you have a fantastic place. keep it going. Will be here often.

Amitabha said...

Awesome....mmm mouth watering

Black cannon said...

Looks delicious. Black cumin seed is also called as Nigella Sativa. It have multi-vitamin, multi-mineral properties which aid healthy skin, lustrous hair and shining strong nails. It also cures mouth ulcerations, bad breath, cures pain from insect or animal bites etc.

Srivalli said...

Thanks for the lovely chutney!


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